Northcote 3070
Melbourne
Australia
Menu
Our chef keeps a keen eye on fresh produce, and our specials board is changed daily to reflect his latest creations.
Our weekday lunch special offers value meals for only $10 and includes a softdrink. See Specials Menu.
A'La Carte Menu
Return to menu pageGetting Started
Garlic bread 6
Soup Today see our specials board 10.5
Mushroom goats cheese & fresh herb Bruschetta 11
Mixed marinated olives 8
Saganaki with lemon olive oil 10.5
Dukkah Red Hill olive oil with warm Turkish 10
Trio of house made dips 14
To Keep You Going
Nachos with usual suspects 15 add some chilli beef 4
Caesar salad 13
with chicken 15.5
High Street Salad - fresh beetroot roasted pumpkin & parsnip baby spinach french lentils & persian fetta 16
BLT bacon lettuce & tomato with fat chips 11
BELT bacon lettuce tomato & 2 eggs with fat chips 13
BLAT bacon lettuce tomato & avocado dip with fat chips 13
Bowl of fat chips 6.5
Seasoned potato wedges 7.5
Open chicken souvlaki with tzaziki & fat chips 16.5
Pasta & Risotto
Your choice of Fettucini or Spirals e 14 m 19
Bolognese rich beef, tomato & herb ragout
Napoli traditional tomato, red wine & basil sauce
Matriciana bacon, spring onion, chilli & napoli
Saltati ham, mushrooms & spicy bolognese
Primavera seasonal vegetables, fresh herbs, whitw wine & napoli
Arrabiata very hot chilli, olives, roasted eggplant, jalepenos & basil napoli
Romana bacon, mushrooms, peas, cream & napoli
Carbonara bacon, spring onion, cream, parmesan, garlic & egg
Risotto Chicken Cacciatore chicken fillet, spring onion, olives, parsley, spinach & a splash of napoli e 14 m 19
Cozze e Pesto - fresh local mussels tossed with basil pesto & white wine e 16 m 22
Peacock Pub Favourites
Chicken Schnitzel or Parmigiana with chips & salad 20
Steak Sandwich with chips & salad 20
Beef, Wild Mushroom & Shiraz pot pie with roquette salad & chips 20
Fish & Chips - Asahi beer battered fish & chips with salad &garlic lime ailoi 20
Moroccan Lamb Tagine with apricot & date spiced cous cous 23
Thai Green Curry with jasmine rice and vegetables 16
with chicken or beef 19
Porterhouse Steak (350gram) with parsnip & fresh horsradish potato mash steamed greens & whisky peppercorn jus 31
on the side
creamy potato mash 6
house mixed leaf salad 7
seasonal steamed vegetables 7
fresh tomato basil Persian fetta & olive oil 7
roquette parmesan & balsamic candy 7
Just Desserts
Sticky Date Pudding with caramel sauce & ice cream 10.5
Rich Warm Chocolate Tart espresso anglaise orange infused mascarpone & strawberries 10.5
Pistachio & vanilla bean creme brulee with home made icecream & fresh fruit 10.5
Stewed apple Rhubarb & cinnamon served hot with ice cream whipped cream & sweet spanish torta 10.5
Say Cheese
local & imported cheeses with quince paste fruit & nuts
one cheese 14
two cheeses 19
three cheeses 24
Gruyere
the king of Swiss cheese with a nutty palette
Maffra Cheddar
moist sweet & rich cloth ripened cheddar with milky after tones
South Australian Blue
subtle & creamy flavour with slightly crumbly texture
Jindi Brie
smooth & milky classic white with nutty finish
Specials Menu
Return to Menu pageDaily Specials are subject to change without notice
Moroccan Chicken tagine with fruit & coriander cous cous 23
300gram Scotch fillet with mixed wild mushroom fennel & fetta ragout lemongrass olive oil & side chips 28
Fresh fillet of gummy shark with potato & pumpkin crush lemon & caper beurre blanc roquette salad 27
Pan seared atlantic salmon with mixed leaf salad rockmelon lentils & mango salsa 26
Rich warm chocolate pudding with sauce ganache ice cream & strawberries 10
$10 Lunch Menu 29th June 2009
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Foccacia #1 salami tomato cheese mixed lettuce parmesan mayo with fat chips
Foccacia #2 roasted capsicum beetroot cos & tzaziki with fat chips
Chicken mushroom & baby spinach pita wrap with mayo & fat chips
Beer battered fish & chips with lemon & tartare
Penne boscaiola bacon mushroom spring onion napoli & cream
Indian butter chicken with coconut jasmine rice
Pizza capriciosa ham mushroom olives anchovies & mazzarella
Available Monday to Friday lunch only.
Kids Menu
Return to Menu pageJust for Kids, 13 yrs and under
Chicken Parmiagana & chips
Chicken Schnitzel & chips
Fish & Chips
Sausage & Mash
Pasta Bolognese or Napoli
Toasted Cheese & Tomato sandwich w/ Chips
Nachos
All Kids meals $9 which includes a soft drink and ice cream. All children must remain seated and under constant suppervision by a parent